Grapefruit Crinkle Cookies
Experience the delightful combination of sweetness, simplicity and citrus with these mouthwatering crinkle cookies! Uncle Matt’s Organic Grapefruit Juice adds another layer of flavor to these delish delights. Enjoy these during the winter months for a sweet seasonal treat!
Ingredients:
- 1 15oz box gluten free cake mix (yellow or vanilla)
- 1/4 cup Uncle Matt’s Organic grapefruit juice
- 1-2 tbsp fresh organic grapefruit zest
- 1/3 cup organic vegetable oil
- 1 cup organic powdered sugar
Instructions:
1. Preheat oven to 350F. Spray cookie sheet with non-stick cooking spray.
2. In a large bowl, combine the dry cake mix, grapefruit juice, grapefruit zest, and oil. Dough will be a little crumbly, but should hold its shape when gently squeezed together.
3. Place powdered sugar in a bowl. Scoop out dough by large tablespoon full and lightly roll into a ball and then roll in the powdered sugar to coat. Place on baking sheet and then bake for 10-15 minutes or just until set. Cookies should be browned.
4. Let cool 5 minutes before removing to a cooling rack to finish cooling. Sprinkle with additional powdered sugar, if desired.
